casno. : CAS 123-28-4
Antioxidants are compounds that may inhibit oxidation, the chemical reaction that can produce free radicals and chain reactions that may damage the cells of organisms. fruits, vegetables, and grains contain antioxidants that fight off these reactions and help maintain healthy bodily functions.
As an antioxidant, it can be used as an anti-oxidant for fat-containing foods and edible oils and as a preservative for fruits and vegetables.
Used as auxiliary antioxidant, widely used in polypropylene, polyethylene and ABS resin, also used in rubber processing grease.
It is effective in a broad range of polymers and applications.
The product is particularly usefully in PE applications (injection molding, rotational molding, film, and tape), EVA, PP fibers, polyurethanes, polyacetals, polyamide, elastomers, adhesives etc. It is usually used in combination with antioxidants, UV absorbers to optimize performance in outdoor use.