casno. : CAS 72-18-4
L-valine is an α-amino acid that is used in the biosynthesis of proteins, a natural essential amino acid. Valine is essential for humans, but the body cannot synthesize it, so it must be obtained from the diet. Human dietary sources are foods that contain protein, such as meats, dairy products, soy products, beans and legumes.
Feed Grade Amino Acids
Feed Preservatives, Promote Healthy & Growth, Promote Nutrition
Growth Promoting Feed Additive
25kg fiber drums